Supporting companies to achieve a culture of wellbeing through catering and nutrition
Improving health and wellbeing in the workplace is now top of many forward-thinking organisation’s agendas. They understand that a healthier workforce means a more engaged and productive workforce, which has numerous benefits to the business.
Knife+Fork advises clients on the important role that the catering service and spaces play in improving their employee’s wellbeing.
Starting with a comprehensive review, we will create a bespoke catering & wellbeing strategy for your business.
Choose the right fixed price tender package that best suits your requirements and budget.
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Are the catering spaces well utilised, the service valued by your employees and on budget? If not, it’s time for a review.
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